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Archives Lessons

The Big 3

We’ve explored the building blocks of our food: atoms. And, we’ve shown you how these building blocks can come together to form molecules and salts. There are endless ways in which all these building blocks can come together! But luckily,…

Introducing elements, atoms & molecules

As we defined earlier, chemistry looks at ‘elements’ and ‘compounds’. This may have still sounded a little vague. What are these ‘elements’ and ‘compounds’? So let’s have a look at what these are. Elements are what we’d call the core…

Intro to Food Chemistry Basics

We’re so happy that you joined our course and we hope that you will learn a lot from this short course on food chemistry. By the end of this course you should be: Familiar with the core terminology used within…