Course Calendar

Looking to learn more about the science of your food? One of our food science courses may be just what you’re looking for!

We have several self-paced food science courses that are accessible all-year-round. Our more in-depth courses though are only offered a few times each year. In those courses we’ll take the time to dig deeper by doing lab/kitchen experiments and live classes. Scroll through our calendar to find out which ones we have planned for this year!

Whole year (self-paced)

food chemistry basics

Food Chemistry Basics (self-paced)

_

food microbiology basics

Food Microbiology Basics (self-paced)

_

introduction to food science

FREEIntroduction to Food Science (self-paced)

January

introduction to food science

NEWIntroduction to Food Science (self-paced)

February

candy science

FREETroubleshooting Candy Making – Feb-17th – 1-hour live class

March

candy science

NEWCandy Science – 4-week online course + live classes – Sign up is OPEN

April

TBD – any requests?

May

ice cream science

UPDATEDIce Cream Science – 4-week online class + live classes – Sign up is OPEN

June

TBD – any requests?

July

TBD – any requests?

August

ice cream science

Ice Cream Science – 4-week online class + live classes – Sign up is not yet open

September

candy science

Candy Science – 4-week online course + live classes – Sign up is not yet open

October

TBD – any requests?

November

cake science

UPDATEDCake Science – 4-week online class + live classes – Sign up is not yet open

December

cookie science

LIVE – Cookie Science workshop